Kartoffelbrot

Schapfen Kartoffelbrot

A 100%-mix for making a moist, rustic potato bread with a high potato content.

Good reasons for using it

Classic ready-to-use mix for making a moist and fluffy potato bread. The product contains all the important components. Only yeast and water are added when making the dough. The dough texture corresponds to this rustic type of bread. The slightly cracked and floured surface is characteristic for a lively and appetising bread look. On the inside, you will find a loose crumb with a pronounced freshness and excellent taste.

The product

• classic ready-to-use mix
• with potato flakes
•  for a rustic type of bread

The processing

• direct processing
• add only yeast and water
• prepare in the usual way

The pastry

•  rustic look
• crunchy crust
• moist and mild crumb

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