Kartoffelbrot

Schapfen Kartoffelbrot

For a moist, soft, hearty potato bread in a rustic shape. Due to the high potato content, it remains moist and fresh for a long time.

Good reasons for using it

Potato bread is a much-loved product and should never be left out of any bread selection. This mixed wheat bread with a generous potato content is popular and enjoys a very positive image among consumers. Its virtues are appreciated as a trademark of artisan baking. Rustic in appearance with a crispy crust and moist soft crumb. It has a mildly aromatic taste. The secret is the combination of bread flour and potatoes. This is quite traditional and was also the basic idea for the development of the Schapfen Kartoffelbrot potato bread concentrate.

Downloads