Our barley flakes are wholemeal flakes. In a particularly gentle process, the whole barley kernels are steamed and then rolled into barley flakes. This preserves all important vitamins, minerals and fibre. Besides oat flakes, they are also a popular choice of cereal flake in muesli mixes.
SchapfenMühle offers standard qualities, as well as flakes "made to measure".
Please contact our sales team for further information or individual product advice.
Food Industry | C. Faul | +49 731 96746 - 15 |
Food Retail | J. Elkemann | +49 731 96746 - 67 |
Export Sales | J. Kutscher | +49 731 96746 - 23 |
Available in both organic- and conventional cultivation quality.