Article-No. 131320 | 100%-MIX FOR BREAd
For a grainy, seeded and compact wholemeal spelt bread or wholemeal spelt sunflower seed bread with a mildly acidic, aromatic taste.
"Schapfen SchwabenKorn" contains high-quality spelt flour products, as well as mild wholemeal spelt sourdough and other active baking ingredients. Sunflower seeds optimise the seeded quality and give it a typical character. When baked according to the recommended recipe, good liquid absorption and reliable processing are guaranteed.
|Bakery business||J. Ellerkamp||+49 731 96746 - 61|
Available in conventional cultivation quality.