meal

Rye meal
medium-coarse

 
Product details

Our medium-coarse rye meal is a whole grain meal. During production, the rye kernels are crushed ("sliced") by the roller mill. Rye meal is often used in bread / small baked goods to keep the products fresh. However, it is usually still boiled or subject to thermal treatment.

Use
  • Bread
  • Small baked goods
  • Pre-dough / pre-dough based on thermal treatment

Please contact our sales team for further information or individual product advice.
 

Food IndustryC. Faul+49 731 96746 - 15
Food RetailU. Dettinger+49 731 96746 - 67
Bakery businessJ. Ellerkamp+49 731 96746 - 61
Available in the following containers:
Small packaging
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Bag
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Big Bag
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Silo truck
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Downloads

Contact persons for business customers
Food Industry

Christian Faul
Sales Manager Business Unit Food Industry

+49 731 96746 - 15

Food Retail

Uwe Dettinger
Sales Manager Business Unit Food Retail

+49 731 96746 - 67

Bakery business national and international

Jürgen Ellerkamp
Sales Manager Business Unit Bakery

+49 731 96746 - 61