Article-No. 132035 | CONCENTRATE FOR BREAD
For making a mildly aromatic, moist, seeded sunflower three-grain bread. With the best of wheat, rye, spelt and many sunflower seeds.
Schapfen MühlenKorn is a tried-and-tested concentrate for bread and bread rolls with active baking ingredients and a variety of cereals and oilseeds. The optimum baking quality is achieved by using a soaker. The soaker makes the crumb moister and improves the freshness of the baked goods. The doughs are resilient and easy to work with. The well-baked products leave nothing to be desired and will be sure to win you over with their appetising crumb colour, clearly visible variety of ingredients, and their aromatic flavour.
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Available in conventional cultivation quality.
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