Article-No. 132035 | CONCENTRATE FOR BREAD
For making a mildly aromatic, moist, seeded sunflower three-grain bread. With the best of wheat, rye, spelt and many sunflower seeds.
Schapfen MühlenKorn is a tried-and-tested concentrate for bread and bread rolls with active baking ingredients and a variety of cereals and oilseeds. The optimum baking quality is achieved by using a soaker. The soaker makes the crumb moister and improves the freshness of the baked goods. The doughs are resilient and easy to work with. The well-baked products leave nothing to be desired and will be sure to win you over with their appetising crumb colour, clearly visible variety of ingredients, and their aromatic flavour.
Available in conventional cultivation quality.