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flours 

Spelt
wholemeal flour

Product detailsDownloadsContact persons
 
Product details

Our wholemeal spelt flour is milled from cleaned and hulled spelt kernels. This type of flour is mainly used in a range of wholemeal baked goods.

Use
  • Bread loaves
  • Small baked goods

Please contact our sales team for further information or individual product advice.

Here you can discover more about spelt and the history of SchapfenMühle as an ancient grain specialist. 
 

Ancient grain specialist
Food IndustryC. Faul+49 731 96746 - 15
Food RetailJ. Elkemann+49 731 96746 - 67
Export SalesJ. Kutscher+49 731 96746 - 23
Available in the following containers:
Small packaging
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Bag
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Big Bag
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Silo truck
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Cultivation qualities

Available in conventional cultivation quality.

Downloads
Assortment brochure raw materials
Assortment brochure food retail
Assortment brochure baking trade
Customer area - exclusively for business customers

Click here to go to the online store for private customers...

In the business customer area of SchapfenMühle we offer you the following services:

  • Standard recipes
  • Product Specifications
  • Brochures / Recipe sheets

If you have any problems with the login, please contact kundenbereich@schapfenmuehle.de.

If you have any further questions, please contact our sales or field sales staff or mail info@schapfenmuehle.de.

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Contact persons for business customers
Food Industry

Christian Faul
Sales Manager Business Unit Food Industry

+49 731 96746 - 15

Food Retail

Jörg Elkemann
Sales Manager Business Unit Food Retail

+49 731 96746 - 67

Export Sales

Jochen Kutscher
Export Sales Manager

+49 731 96746 - 23