Sunflower seeds are a food with a naturally high content of unsaturated fatty acids.
Our sunflower seeds make a valuable contribution to your balanced diet and can be used in a variety of ways. With their savoury taste, they are ideal for refining mueslis and for use as a refining ingredient in cooking and baking, or as a topping on salads and soups.
| Energy | 2668 kJ / 644 kcal |
| Fat | 51,5 g |
| of which saturated | 4,5 g |
| of which mono unsaturated | 18,5 g |
| of which poly unsaturated | 23,1 g |
| Carbohydrates | 20,0 g |
| of which sugar | 2,6 g |
| Dietary fiber | 8,6 g |
| Protein | 20,8 g |
| Salt | 0,02 g |
These values are subject to the usual fluctuations for natural products.
Ingredients: Sunflower seeds
Allergens: Can contain traces of gluten
