"Meine Mühle" Ciabatta Urbrot Mix


Article-NO. 134037 | 100%-MIX FOR BREAD

Schapfen "Meine Mühle" Ciabatta Urbrot Mix

For making ciabatta in the traditional Italian way; particularly clean label, according to the "Meine Mühle" guidelines.

Good reasons for using it

Good things don't need much. A 100%-mix for an original bread based on the Italian model. Best wheat and durum semolina with a little amount of active baking ingredients and sea salt. Olive oil is added only at the end. Intensive kneading and long dough resting are the decisive factors. Our Italian friends do the same. The bread is simply fantastic! A rich crust with a coarse crumb and unique taste. Only natural ingredients, time and masterful skill.

The product
  • ready-to-use mix
  • with durum and wheat semolina
  • made from near-natural ingredients
The processing
  • with the addition of olive oil
  • intensive kneading
  •  with a long dough resting time
The pastry
  • traditional, Italian speciality
  • clean label
  • mildly aromatic taste
Export SalesJ. Kutscher+49 731 96746 - 23
Available in following containers:
Small packaging
Big Bag
Silo truck
Customer area - exclusively for business customers

Click here to go to the online store for private customers...

In the business customer area of SchapfenMühle we offer you the following services:

  • Standard recipes
  • Product Specifications
  • Brochures / Recipe sheets

If you have any problems with the login, please contact

If you have any further questions, please contact our sales or field sales staff or mail

Register now or login with your credentials:

Contact person for bakery business
Export Sales

Jochen Kutscher
Export Sales Manager

+49 731 96746 - 23