Product details

Our CeralGran rye is made from rye kernels and is slightly enlarged in a special process – puffing technology – using pressure and steam. The rye kernels retain their original shape while their texture changes, which lets them be used in bread and other baked goods without the need for a pre-dough or a pre-dough based on thermal treatment.

  • Add to dough for bread
  • Add to dough for small baked goods

Please contact our sales team for further information or individual product advice.

Here you can find more information about the puffing technology in use.

Food IndustryC. Faul+49 731 96746 - 15
Export SalesJ. Kutscher+49 731 96746 - 23
Available in the following containers: 
Small packaging
Big Bag
Silo truck

Contact persons for business customers
Food Industry

Christian Faul
Sales Manager Business Unit Food Industry

+49 731 96746 - 15

Export Sales

Jochen Kutscher
Export Sales Manager

+49 731 96746 - 23