Durum wheat with sugar coating 

Product details

Our puffed durum is made from polished durum wheat kernels and enlarged to many times its original size in a special process – puffing technology – using pressure and steam. Every grain retains its original shape, but its texture changes, allowing for even more diverse uses. The puffed durum wheat is then coated with a layer of sugar, during the so-called "coating" process, which gives it a sweet taste.

Use

• Muesli
• Mono-product

Please contact our sales team for further information or individual product advice.

Here you can find more information about the puffing technology in use.
 

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